Skip to main content Search
Canja de feijão-frade

Canja de feijão-frade
4.5 35 ratings
Prep. 10 min
Total 1 h
6 doses
Sign up for free

Ingredients

  • azeite
    35 g
  • cebola cortada em pedaços
    150 g
  • dentes de alho
    2
  • cenoura
    100 g
  • couve-portuguesa
    100 g
  • água
    1200 g
  • coxa de frango s/ pele (160 g aprox.)
    1
  • sal
    1 ½ c. chá de
  • caldo de legumes caseiro
    1 c. chá de
    1 cubo de caldo de legumes
  • massa tipo pevide
    80 g
  • agrião só as folhas
    100 g
  • feijão-frade cozido escorrido
    260 g

Difficulty

easy

Nutrition per 1 dose

Sodium 646.6 mg
Protein 10.9 g
Calories 860.6 kJ / 205.7 kcal
Fat 7.7 g
Fibre 4.2 g
Saturated Fat 1.2 g
Carbohydrates 24.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Revista abril 2018 30 Recipes
Portugal

You might also like...

Show all

Tomatada de ovos

4.6(49)

35 min

Caldo-verde de acelga

4.3(30)

30 min

Salmorejo

4.7(50)

25 min

Creme de feijão encarnado e nabiças

4.3(34)

35 min

Gaspacho

4.0(1)

10 min

Sopa da pedra

4.6(91)

1 h 30 min

Caldo-verde Bé

4.6(37)

1 h 10 min

Sopa de couve e batata

4.2(23)

50 min

Harira - Sopa de lentilhas com carne

4.0(6)

2 h

Vichyssoise de aipo

5.0(4)

40 min

Creme de batata com bacon e salsa

4.9(23)

35 min

Vichyssoise de agrião

4.8(33)

35 min

 Show all