Banana Ice Cream with Salted Caramel Sauce

Banana Ice Cream with Salted Caramel Sauce

4.6 106 ratings

Prep. 5 min

Total 15 min

4 portions

Ingredients

unsalted butter diced
65 g
dark brown sugar
130 g
double cream
65 g
fine sea salt or to taste (see tip)
¼ tsp
ripe bananas sliced (2 cm) then frozen (see tip)
5 - 6

Difficulty

easy

Nutrition per 1 portion

Sodium 136.3 mg

Protein 2.3 g

Calories 1831.2 kJ / 437.7 kcal

Fat 19.7 g

Fibre 4.1 g

Saturated Fat 12.3 g

Carbohydrates 68.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

First Class 11 Recipes
UK and Ireland

No Waste 10 Recipes
UK and Ireland

You might also like...

Show all

Pear Frangipane

1 h 30 min

Rhubarb Ice Cream

36 h 25 min

Milk Tart

8 h 45 min

Cookie Monster Cheesecake Ice-Cream

8 h 25 min

Goat's Cheese Frittata Sandwiches with Caramelised Red Onion Chutney

No ratings

Gluten-free Sacher Torte

3 h 20 min

Kiwi and Raspberry Chia Pudding (No Added Sugar)

4 h 15 min

Orange Caramel Choux Puffs

1 h 20 min

Sweet Rice

1 h

Rocky Road with Turkish Delight Pieces

2 h 20 min

Red Velvet Number Cake

2 h 30 min

Apple Crumble with Vanilla Cashew Ice Cream

1 h

Show all