Banana Ice Cream with Salted Caramel Sauce

Banana Ice Cream with Salted Caramel Sauce

4.6 107 ratings

Prep. 5 min

Total 15 min

4 portions

Ingredients

unsalted butter diced
65 g
dark brown sugar
130 g
double cream
65 g
fine sea salt or to taste (see tip)
¼ tsp
ripe bananas sliced (2 cm) then frozen (see tip)
5 - 6

Difficulty

easy

Nutrition per 1 portion

Sodium 136.3 mg

Protein 2.3 g

Calories 1831.2 kJ / 437.7 kcal

Fat 19.7 g

Fibre 4.1 g

Saturated Fat 12.3 g

Carbohydrates 68.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

First Class 11 Recipes
UK and Ireland

No Waste 10 Recipes
UK and Ireland

You might also like...

Show all

Raw Chocolate, Raspberry and Macadamia Bars

2h 55min

Yoghurt Parfait, Quinoa and Apple Crumble

45min

Mango and Ginger Frozen Yoghurt

12h 5min

Rhubarb Fool

1h 10min

Sweet Pastry Tartlets

1h 45min

Gluten-free Cannoli with Vegan Pistachio Cream

2h

Key Lime Pie

4h 40min

Semolina Custard Dessert Pots

20min

Peanut Butter Protein Balls

35min

Cheesecake with Stewed Plums

2h 30min

Hotteok (Sweet Filled Pancakes)

1h 50min

Spiced Red Wine Pears

45min

Show all