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Ingredients
- 120 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 200 g Johannisbeeren
- 170 g Zucker
- 2 Streifen Zitronenschale (à 1 x 4 cm), dünn abgeschält
- 3 Eier
- 250 g Griechischer Joghurt (10% Fett)
- 300 g Mehl
- 3 TL Backpulver
- Nutrition
- per 1 Stück
- Calories
- 1145 kJ / 274 kcal
- Protein
- 5 g
- Carbohydrates
- 34 g
- Fat
- 13 g
- Fibre
- 1.6 g
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