Sticky sesame chicken

Sticky sesame chicken

4.6 2.9K ratings

Prep. 20 min

Total 40 min

4 portions

Ingredients

olive oil for brushing
jasmine rice
250 g
water
1000 g
salt
2 tsp
skinless chicken thigh fillets cut into pieces (3 cm - see Tips)
800 g
carrots (approx. 180 g), cut into thin slices (5 mm)
2
sugar snap peas trimmed
100 g
cornflour (see Tips)
3 tbsp
paprika
2 tsp
ground black pepper
½ tsp
egg
1
garlic cloves
2
rice wine vinegar
30 g
honey
60 g
sweet chilli sauce
20 g
tomato sauce (see Tips)
60 g
brown sugar
30 g
soy sauce (see Tips)
50 g
sesame seeds
20 g
spring onions/shallots trimmed and cut into thin slices, for garnishing
2

Difficulty

easy

Nutrition per 1 portion

Sodium 2303.9 mg

Protein 45.9 g

Calories 2983.8 kJ / 710.4 kcal

Fat 19.7 g

Fibre 5.6 g

Saturated Fat 4.6 g

Carbohydrates 85.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cookidoo® Served 2021 10 Recipes
Australia and New Zealand

High Protein 12 Recipes
Australia and New Zealand

Meals in a Flash 91 Recipes
Australia and New Zealand

You might also like...

Show all

Meatballs with chilli cheese potatoes

1 h

Warm satay chicken salad

55 min

Sticky meatball subs

1 h

Moroccan chicken and couscous salad with sweet potato soup

45 min

Sloppy Joes with slaw

40 min

Family chicken galette

1 h 55 min

Korean bao beef sliders

2 h 10 min

High protein chicken parmi hot pocket

1 h 15 min

Lamb spezzatino

1 h 45 min

Spiced lamb roast (MEATER+®)

29 h 50 min

Beef and potato massaman curry

2 h 10 min

Easy Morrocan lamb with couscous

35 min

Show all