Panna cotta de arándanos

Panna cotta de arándanos

3.9 84 rating

Prep. 10 min

Total 6 h 20 min

10 unidades

Ingredients

100 g de arándanos frescos
230 g de azúcar
1 cucharada de agua
8 hojas de gelatina
500 g de nata (35% de grasa)
250 g de leche entera

Difficulty

easy

Nutrition per 1 unidad

Sodium 35 mg

Protein 3.3 g

Calories 1210 kJ / 289 kcal

Fat 19.5 g

Fibre 0.2 g

Saturated Fat 11.8 g

Carbohydrates 27 g

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