Frangipane Cake

Frangipane Cake

4.4 16 ratings

Prep. 10 min

Total 1 h 45 min

12 portions

Ingredients

Sweet Shortcrust Pastry

sugar
50 g
butter chilled, diced
100 g
plain flour
230 g
medium egg
1
fine sea salt
1 pinch
vanilla extract
1 tsp

Frangipane Cake

butter for greasing
plain flour for dusting
roasted unsalted almonds
150 g
caster sugar
50 g
butter diced
150 g
medium eggs
2
vanilla extract
1 tsp
baking powder
1 tsp
blanched almonds
40 g
plain flour
50 g
sugar
100 g
apricot jam, smooth
250 g
icing sugar for dusting

Difficulty

easy

Nutrition per 12 portions

Protein 92.6 g

Calories 24192 kJ / 5760 kcal

Fat 325.2 g

Fibre 31.5 g

Carbohydrates 632.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

ITALIAN CUISINE 7 Recipes
UK and Ireland

You might also like...

Show all

S'mores Strawberry Dessert Pizza

1 h 30 min

Pistachio Ice Cream

10 h 35 min

Chocolate-filled Cinnamon Pretzel Bites

1 h 50 min

Banana Ice Cream with Salted Caramel Sauce

15 min

Coffee Semifreddo

6 h 30 min

Chocolate Mousse Ice Cream

3 h

White Chocolate and Strawberry Rocky Road

3 h

Raspberry and Lime Mousse

5 min

Sticky Toffee Puddings

1 h

Steamed Raspberry Jam Puddings

1 h

Champagne Grapefruit Sorbet

8 h 15 min

Seville Orange Sorbet

3 h 25 min

Show all