Compatible versions
Cilindros de pasta filo rellenos de queso y ras el hanut
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de queso feta en trozos
- 1 cucharadita de menta seca
- ½ cucharadita de ras el hanout
- 1 cucharada de yogur griego
- 12 láminas de masa filo (de 24x36 cm)
- 50 - 60 g de mantequilla fundida
- 2 - 3 cucharaditas de semillas de sésamo, amapola, etc. (a su gusto)
- miel para servir
- Nutrition
- per 1 unidad
- Calories
- 604 kJ / 144 kcal
- Protein
- 4.2 g
- Carbohydrates
- 12 g
- Fat
- 8.8 g
- Saturated Fat
- 5.2 g
- Fibre
- 0.5 g
- Sodium
- 254.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Bolitas de pan con aceitunas
45min
Tortillitas de calabacín
20 min
Bolitas de queso con confitura de pimientos
40min
Paté de quesos
15min
Aceitunas rellenas de vermut sólido
1h 10min
Almendras fritas
15min
Castañas cocidas
2h 30min
Hummus de coliflor rehogada con champiñones y beicon
30min
Aceitunas marinadas a la naranja
1h
Porra antequerana
1h 10min
Barritas energéticas de avena y plátano
1h 10min
Palitos crujientes con semillas
30min