Elisenlebkuchen

Elisenlebkuchen

4.0 255 ratings

Prep. 1 h

Total 2 h 30 min

30 Stück

Ingredients

Teig

Mandeln
125 g
Orangeat z.B. von Dr. Oetker
100 g
100 g Zitronat, z.B. von Dr. Oetker
Eier
2
brauner Zucker
200 g
Vanillezucker z.B. von Dr. Oetker
1 Pck.
Weihnachts-Aroma z.B. von Dr. Oetker
1 Pck.
Rumaroma z.B. von Dr. Oetker
½ Fläschchen
Zitronenaroma z.B. von Dr. Oetker
1 - 2 Tropfen
Haselnüsse, gemahlen z.B. von Dr. Oetker
75 g
Backpulver z.B. Backin von Dr. Oetker
1 Msp.
Oblaten (Ø 7 cm)
30

Heller Guss

Zucker
150
Wasser, heiß
1 - 2 EL

Dunkler Guss und Fertigstellung

Zartbitter-Schokolade in Stücken
100 g
Öl
1 TL

Difficulty

medium

Nutrition per 1 Stück

Protein 2 g

Calories 521 kJ / 131 kcal

Fat 6 g

Carbohydrates 17 g

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Also featured in

Dr. Oetker - Weihnachtliche Klassiker 19 Recipes
Germany

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