Pork Ball Soup With Cabbage

Pork Ball Soup With Cabbage

4.5 37 rating

Prep. 5 min

Total 25 min

6 portions

Ingredients

Pork balls

pork shoulder loin cut in strips (1 cm), partially frozen
200 g
cornflour (starch)
2 tbsp
sesame oil
1 tsp
egg white
1
light soy sauce
1 tbsp
salt adjust to taste
1 tsp
white pepper powder
½ tsp

Soup base

Chinese cabbage cut in pieces (4-5 cm)
400 g
hot water
1400 g
Tianjin preserved vegetables (tung choy)
30 g
chicken stock powder
½ tbsp
fresh ginger
2 slices
white pepper powder
½ tsp
salt adjust to taste
1 pinch
spring onion chopped, to garnish
1 sprig

Difficulty

easy

Nutrition per 1 portion

Protein 8 g

Calories 523 kJ / 125 kcal

Fat 8 g

Fibre 1 g

Carbohydrates 5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Oriental Pork Dishes 10 Recipes
International

You might also like...

Show all

Spicy Udon Noodles with Tempeh (Matthew Kenney) Metric

Spicy Udon Noodles with Tempeh (Matthew Kenney) Metric

5 h 40 min

Salmon Miso Soup

Salmon Miso Soup

30 min

Cream of Cauliflower and Coconut Soup

Cream of Cauliflower and Coconut Soup

40 min

Creamy pea soup

Creamy pea soup

40 min

Creamy scallop soup with chorizo

Creamy scallop soup with chorizo

30 min

Carrot and Ginger Soup

Carrot and Ginger Soup

5 min

Reuben's Stew

Reuben's Stew

5 min

Sourdough soup (White borscht)

Sourdough soup (White borscht)

96 h 30 min

Sauerkraut soup

Sauerkraut soup

50 min

Creamy Mushroom Soup

Creamy Mushroom Soup

25 min

Nourishing Snow Pear Dessert

Nourishing Snow Pear Dessert

No ratings

Chicken Soup with Bamboo Shoots and Clams

Chicken Soup with Bamboo Shoots and Clams

No ratings

Show all