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Bolitas de melón en gelatina de menta

Bolitas de melón en gelatina de menta
3.8 5 ratings
Prep. 20 min
Total 2 h 30 min
6 raciones
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Ingredients

  • 300 g de melón (Galia, cantaloupe, etc.)
  • 400 g de agua
  • 3 hojas de gelatina (6 g)
  • 10 ramitas de menta fresca (reserve los brotes para decorar)
  • 50 g de azúcar

Difficulty

easy

Nutrition per 6 raciones

Protein 0.85 g
Calories 292 kJ / 70 kcal
Fat 0.15 g
Fibre 0.9 g
Carbohydrates 16.3 g

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