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Käsesahnetorte mit Mango

Käsesahnetorte mit Mango
4.4 318 ratings
Prep. 40 min
Total 8 h
12 Stücke
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Ingredients

Biskuit
  • Mehl
    125 g
  • Speisestärke
    25 g
  • Backpulver
    1 TL
  • Eier (Kl. M)
    6
  • Zucker
    100 g
  • Salz
    1 Prise
Füllung und Fertigstellung
  • Mango, reif in Würfeln
    250 g
  • Limettensaft
    30 g
  • Sahnesteif
    2 Pck.
  • Vanilleschote nur das Mark
    ½
  • weiße Gelatine
    6 Blätter
  • Wasser zum Einweichen
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    660 g
  • Magerquark
    500 g
  • Zucker
    100 g
  • Puderzucker
    2 EL

Difficulty

advanced

Nutrition per 1 Stück

Protein 12 g
Calories 1654 kJ / 395 kcal
Fat 22 g
Carbohydrates 35 g

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Also featured in

ESSEN & TRINKEN – Sonderheft 2/2017 72 Recipes
Germany

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