Banana Bread mit Pecannüssen

4.9 3.2K ratings

Prep. 20 min

Total 2 h

12 Scheiben

Ingredients

Butter zum Einfetten
Paniermehl zum Ausstreuen
Zucker
190 g
Bananen reif (ca. 3-4), in Stücken (3 cm)
350 g
Eier
2
Mehl
200 g
Backpulver
1 Pck.
Zimt
1 gestr. TL
Ingwer, getrocknet, gemahlen
1 gestr. TL
Salz
1 Prise
Pecannüsse
100 g

Difficulty

medium

Nutrition per 1 Scheibe

Protein 4 g

Calories 1355 kJ / 324 kcal

Fat 18 g

Fibre 2 g

Carbohydrates 35 g

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Also featured in

Aus einfachen Zutaten werden Lieblingsspeisen!  38 Recipes
Germany

THERMOMIX® Magazin 1/2018 42 Recipes
Germany

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