Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Schokoladenkuchen
- 200 g Butter, in Stücken, und etwas mehr zum Einfetten
- 20 g Mandeln, gehobelt
- 100 g Zartbitter-Schokolade, in Stücken
- 150 g Zucker
- 100 g brauner Zucker
- 3 Eier
- 100 g Wasser
- 40 g Kakao
- 140 g Mehl
Bienenstichkruste
- 50 g Butter
- 40 g Zucker
- 40 g Honig
- 1 Prise Salz
- 20 g Milch
- 100 g Mandeln, gehobelt
- Nutrition
- per 1 Scheibe
- Calories
- 1840 kJ / 440 kcal
- Protein
- 6 g
- Carbohydrates
- 40 g
- Fat
- 28 g
- Fibre
- 3.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Schoko-Weihnachtstorte
17 Std.
Domino-Käsekuchen
6 Std. 30 Min
Bratapfel-Käsekuchen
10ωρ. 20 λεπτ.
American Cheesecake mit Heidelbeersauce
9 Std. 30 Min
Streusel-Mohn-Käsekuchen
7ωρ. 15 λεπτ.
Tiramisu-Torte
5 Std.
Rotkäppchen-Kuchen
4h
Kirsch-Windbeutel-Torte
5 Std.
Dominostein-Torte
5h 30min
Festlicher Gewürzkuchen
96ωρ.
Lebkuchen-Schoko-Torte
4h 30 min
Eierlikör-Mandel-Torte
4h