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Ingredients
Biskuit
- 40 g Mandeln
- 4 Eier
- 2 EL Wasser, heiß (25 g)
- 150 g Zucker
- 60 g Mehl
- 20 g Speisestärke
Füllung und Fertigstellung
- ½ Vanilleschote
- 80 g Zucker
- 40 g Speisestärke
- 500 g Milch
- 50 g Mandeln, gehobelt
- 300 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 200 g Erdbeeren, halbiert, je nach Größe geviertelt
- Nutrition
- per 1 Stück
- Calories
- 1315 kJ / 314 kcal
- Protein
- 6 g
- Carbohydrates
- 32 g
- Fat
- 16 g
- Fibre
- 1.9 g
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