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Ingredients
Brandteig
- 250 g Wasser
- 1 Prise Salz
- 40 g Butter weich, in Stücken
- 80 g Mehl
- 2 Eier (Kl. M)
Füllung und Erdbeeren
- 50 g Zucker
- 4 ½ TL Kakaopulver
- 400 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 500 g Erdbeeren
- 2 TL Puderzucker
- Nutrition
- per 1 Portion
- Calories
- 604 kcal / 2530 kJ
- Protein
- 9 g
- Fat
- 44 g
- Carbohydrates
- 39 g
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