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Nusskuchen aus dem Varoma

Nusskuchen aus dem Varoma
4.3 188 ratings
Prep. 10 min
Total 1 h 30 min
8 Stücke
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Ingredients

  • Haselnüsse
    150 g
  • Mehl
    120 g
  • Weinstein-Backpulver
    1 TL
  • Butter weich, in Stücken
    130 g
  • Zucker
    100 g
  • Salz
    1 Prise
  • Zimt
    ¼ TL
  • Eier
    2
  • Rum
    30 g
    30 g Orangensaft
  • Wasser
    1300 g
  • Puderzucker
    40 g
  • Haselnüsse gehobelt
    20 g

Difficulty

easy

Nutrition per 1 Stück

Protein 6 g
Calories 1736 kJ / 415 kcal
Fat 28 g
Carbohydrates 30 g

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Also featured in

ESSEN & TRINKEN 5/2017 45 Recipes
Germany

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