Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Oliven, schwarz, entsteint
- 10 Zweige Rosmarin, abgezupft
- 15 Zweige Thymian, abgezupft
- 550 g Weizenmehl Type 550 und etwas mehr zum Bestreuen
- 320 g Wasser
- 10 g Olivenöl und etwas mehr zum Bestreichen
- ½ Würfel Hefe (20 g)
- 1 TL Zucker
- 1 TL Salz
- 2 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1648 kJ / 394 kcal
- Protein
- 11 g
- Carbohydrates
- 70 g
- Fat
- 6 g
- Fibre
- 4.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Quiche Lorraine
50min
Herzhafter Tannenbaum
1h
Sauerteigpizza mit Porree und Coppa
2h
Speck-Zwiebel-Stangen
1h 20min
Grusel-Pizza
7h
Blumenkohl-Schnitzel-Quiche
1 Std. 25 Min
Pizzabrötchen
1h 30min
Hackfleisch-Käse-Quiche
1 Std. 40 Min
Baguette Hawaii
30min
Schnelle Thunfisch-Pizza
1h
Paprika-Zucchini-Quiche
1h
Schwarzwurzel-Schinken-Auflauf mit Kartoffeln
1h