Tarragon Chicken Quiche
TM6 TM5

Tarragon Chicken Quiche

3.9 (11 ratings)

Ingredients

  • 5 oz aged white cheddar cheese, cut into pieces

Pastry

  • 3 oz yellow cornmeal
  • 7 ½ oz all-purpose flour, plus extra to dust
  • 3 ½ oz white wine
  • 2 ½ oz extra virgin olive oil
  • 1 pinch salt

Filling

  • 1 lemon, thin peel only, no pith
  • 1 tsp dried tarragon
  • ½ tsp dried thyme
  • ¾ tsp salt
  • 1 pinch ground black pepper
  • 3 ½ oz shallots, halved
  • 1 garlic clove
  • 12 oz chicken thighs, boneless and skinless, cut into pieces (1 in.)
  • 2 tsp Dijon mustard
  • 3 large eggs
  • 8 oz cream

Nutrition
per 8 portions
Calories
15736 kJ / 3761 kcal
Protein
159 g
Carbohydrates
260 g
Fat
221 g
Fibre
13 g

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