![Sushi Rice Sushi Rice](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/550246C1-09C0-4491-B72B-AD152087683B/Derivates/6C0D3B59-520C-496B-B34F-49EE87F6139C.jpg)
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Ingredients
- 500 g sushi rice
- 1000 g water
- 1 tsp fine sea salt
- 2 tsp caster sugar
- 4 Tbsp rice vinegar
- Nutrition
- per 500 g
- Calories
- 2415 kJ / 570 kcal
- Protein
- 9.5 g
- Carbohydrates
- 123.5 g
- Fat
- 1 g
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