Skip to main content Search
Baked Peaches with Meringue Topping

Baked Peaches with Meringue Topping
4.2 5 ratings
Prep. 25 min
Total 40 min
4 portions
Sign up for free

Ingredients

Baked Peaches
  • peaches
    4
  • almonds
    50 g
  • granulated sugar
    25 g
Swiss Meringue
  • egg whites from medium eggs
    3
  • caster sugar
    140 g
  • fine sea salt
    1 pinch

Difficulty

medium

Nutrition per 1 portion

Protein 7 g
Calories 1253 kJ / 299 kcal
Fat 7 g
Fibre 3 g
Carbohydrates 51 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

DESSERTS 10 Recipes
UK and Ireland

You might also like...

Show all

Raspberry Cornettos - Cornetti di lamponi

4.6(8)

15 h

Dirt and Worms Chocolate Ice Cream

4.0(7)

6 h 20 min

Rice Pudding

4.4(190)

1 h

Rainbow Ice Lollies

4.4(5)

10 h

Steamed Pears with Chocolate Cardamom Sauce

4.8(25)

40 min

Stewed Rhubarb with Ginger Wine Syllabub

4.4(5)

1 h 30 min

Mini Cheesecakes with Mango Purée

4.6(22)

3 h

Semolina Custard Dessert Pots

4.4(54)

20 min

Raspberry and Chocolate Swirl Pavlova

4.3(23)

4 h 40 min

Pear Frangipane

4.9(77)

1 h 30 min

Pineapple Upside Down Cake with Custard

4.6(67)

1 h

Fresh Fruit Tarts

4.5(52)

7 h 5 min

 Show all