Freekeh pilaf with broad beans

Freekeh pilaf with broad beans

4.2 5 rating

Prep. 20 min

Total 1 h

8 portions

Ingredients

fresh coriander roughly chopped
5 sprigs
fresh dill leaves only
5 sprigs
water
1200 g
fresh broad beans
200 g
200 g frozen broad beans
freekeh (see tip)
300 g
garlic cloves
2
onions cut into quarters
100 g
olive oil
30 g
vegetable stock paste, homemade
2 tsp
2 vegetable stock cubes (each for 0.5 l)
salt
1 tsp
freshly ground black pepper
1 pinch
freshly squeezed lemon juice
50 g
unsalted pistachio nuts roasted, finely chopped for garnish
20 g

Difficulty

easy

Nutrition per 1 portion

Protein 7.2 g

Calories 841 kJ / 201 kcal

Fat 6.2 g

Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland

The Basic Cookbook 151 Recipes
International

You might also like...

Show all

Crispy smashed potato salad with whipped feta

Crispy smashed potato salad with whipped feta

1 h 35 min

Beetroot and Halloumi Burgers

Beetroot and Halloumi Burgers

1 h

Pierogi (Cheese dumplings)

Pierogi (Cheese dumplings)

1 h 30 min

Mushroom and sauerkraut pierogi

Mushroom and sauerkraut pierogi

2 h 30 min

Festive Nut Roast Wreath

Festive Nut Roast Wreath

2 h

Vegetarian nuggets

Vegetarian nuggets

30 min

Puy Lentil Dip

Puy Lentil Dip

45 min

Pumpkin and Onion Galette with Autumn Coleslaw

Pumpkin and Onion Galette with Autumn Coleslaw

55 min

High Protein Egg Bake

High Protein Egg Bake

20 min

Creamy Mac & Cheese

Creamy Mac & Cheese

30 min

Root Veggie Gratin with Blue Cheese

Root Veggie Gratin with Blue Cheese

1 h 30 min

Sweet potato and grain salad

Sweet potato and grain salad

1 h 30 min

Show all