Tom Yum Goong

Tom Yum Goong

4.3 60 ratings

Prep. 10 min

Total 30 min

6 portions

Ingredients

fresh lemongrass white part only, smashed
3 stalks
fresh galangal (lengkuas) cut in thick slices
40 g
kaffir lime leaves bruised
10
bird's eye chillies (chilli padi) smashed
10
straw mushrooms fresh or canned, cut in slices
100 g
nam prik pao (Thai chilli paste)
100 g
tomatoes (approx 1 tomato), cut in wedges
120 g
shrimp broth (see tips)
1200 g
prawns (approx 10-12 prawns), with heads and shells, deveined
400 g
squid cleaned, cut in rings (0.5 cm)
200 g
fish sauce
4 tsp
lime juice
60 g

Difficulty

easy

Nutrition per 1 portion

Protein 17.6 g

Calories 928.8 kJ / 222 kcal

Fat 6.7 g

Fibre 2.2 g

Carbohydrates 20.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Souper Star 10 Recipes
International

Spicy Asian 12 Recipes
International

You might also like...

Show all

Chicken Noodle Soup

Chicken Noodle Soup

50 min

Tuscan Bean Soup

Tuscan Bean Soup

50 min

Kimchi Tofu Soup

Kimchi Tofu Soup

35 min

Creamy Mushroom Truffle Soup

Creamy Mushroom Truffle Soup

50 min

Versatile Smooth Soup

Versatile Smooth Soup

45 min

Curried Carrot And Ginger Soup

Curried Carrot And Ginger Soup

50 min

Chicken laksa

Chicken laksa

30 min

Pea and lettuce soup with scallops

Pea and lettuce soup with scallops

45 min

Soto Ayam (Turmeric chicken soup)

Soto Ayam (Turmeric chicken soup)

55 min

Moroccan Harira Soup with Chicken

Moroccan Harira Soup with Chicken

40 min

Italian Sausage and Orzo Soup

Italian Sausage and Orzo Soup

35 min

Borscht

Borscht

25 min

Show all