Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pannenkoeken beslag
- 250 g bloem
- 500 g melk
- 15 g olijfolie
- 2 eieren
- 1 snuifje fijn zout
- 200 g diepgevroren spinaziebladeren ontdooid en uitgeknepen
- g olijfolie plus extra om te bakken
Vulling
- 200 g middelharde kaas in stukken (bv. Cheddar)
- 180 g gekookte ham in stukken (3 cm)
- 2 snuifjes vers gemalen zwarte peper
- Nutrition
- per 1 stuk
- Calories
- 253 kcal / 1057 kJ
- Protein
- 14.5 g
- Fat
- 11.7 g
- Carbohydrates
- 22.3 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
