Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Steamed apples
- 4 apples (approx. 150 g each) (e.g. Braeburn, Golden Delicious, Fuji, Royal Gala), unpeeled or peeled
- 1 ½ tbsp lemon juice (25 g)
- 500 g water
Cider sabayon sauce
- 50 g sugar
- 1 egg
- 3 egg yolks
- 160 g dry alcoholic cider (see Tips)
- 2 tsp cinnamon sugar, for sprinkling
- Nutrition
- per 1 portion
- Calories
- 969 kJ / 232 kcal
- Protein
- 5 g
- Carbohydrates
- 34 g
- Fat
- 6 g
- Fibre
- 2.7 g
Alternative recipes
Show allFig and walnut ice cream
8j 40 menit
Classic Polish 'tort'
2 godz. 25 min
Crunchy caramel popcorn
2h 15 min
Strawberry jelly slice
2h 40 min
Salted Chocolate Caramel Fudge
2h 40 min
Lolly cake
4j 5 menit
Chai masala tea
15min
Vanilla bean marshmallows
2h 15 min
Sago custard puddings
35 Min
Blueberry frozen yoghurt cheesecake
14j 55 menit
Strawberry and meringue semifreddo
12h 15min
Dairy free chocolate coconut custard
15min