Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 250 g Mehl
- 20 - 40 g Wasser
- ¼ TL Salz
- 1 Ei
- 120 g Butter, in Stücken, und etwas mehr zum Einfetten
Füllung
- 50 g Bärlauch, grob geschnitten
- 100 g Gouda, in Stücken
- 4 Eier
- 250 g Sahne
- ½ TL Salz
- ¼ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 3463 kJ / 828 kcal
- Protein
- 23 g
- Carbohydrates
- 47 g
- Fat
- 60 g
- Fibre
- 2.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Mediterranes Baguette
15h
Baguettes
15h
Stockbrot
1hod. 30min
Himbeer-Mascarpone-Torte
3 Std.
Ciabatta
3 Std. 45 Min
Feuerflecken mit Thymianzwiebeln
1hod. 30min
Tomaten-Rosmarin-Cracker
40 Min
Baguettes Rustica
15h
Partyrad
2hod.
Fleischstrudel für Suppe
40 Min
Burger Buns
3 Std.
Käse-Rauten zu Wein
1hod. 30min