Peras al vino tinto

Peras al vino tinto

4.7 55 ratings
Prep. 15 min
Total 3 h 20 min
6 raciones

Ingredients

  • de vino tinto
    500 g
  • de azúcar
    100 g
  • de miel
    1 cucharadita
  • palos de canela (aprox. 5 g)
    2
  • clavos
    3
  • de peras maduras peladas en cuartos sin semillas
    800 g

Nutrition per 1 ración

Calories 204 kcal / 853 kJ
Protein 1 g
Fat 0 g
Carbohydrates 36 g
Fibre 3.7 g

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