Peras al vino tinto
TM5 TM6

Peras al vino tinto

4.7 (46 ratings)

Ingredients

  • 500 g de vino tinto
  • 100 g de azúcar
  • 1 cucharadita de miel
  • 2 palos de canela (aprox. 5 g)
  • 3 clavos
  • 800 g de peras maduras peladas en cuartos sin semillas

Nutrition
per 1 ración
Calories
853 kJ / 204 kcal
Protein
1 g
Carbohydrates
36 g
Fat
0 g
Fibre
3.7 g

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