Skip to main content Search
Dim Sum 'Shao Mai'

Dim Sum 'Shao Mai'
4.5 26 ratings
Prep. 1 h 25 min
Total 2 h
40 pieces
Sign up for free

Ingredients

  • carrot
    10 g
Shao Mai Dough
  • water
    50 g
  • plain flour
    180 g
  • egg
    1
Filling
  • pork belly, boned, skinless cut in pieces (3 cm)
    300 g
  • fresh mushrooms (e.g. shiitake, button, chanterelle)
    15 - 20 g
  • fresh root ginger (optional) peeled, cut in round slices (2 mm)
    5 - 10 g
  • raw prawns, peeled fresh or frozen
    270 g
  • sugar
    1 Tbsp
  • light sesame oil
    2 Tbsp
  • salt
    1 tsp
  • ground white pepper
    ½ tsp
  • cornflour
    1 tsp
  • vegetable oil for greasing
  • plain flour for dusting
  • water
    500 g

Difficulty

advanced

Nutrition per 1 piece

Protein 3 g
Calories 240 kJ / 57 kcal
Fat 3 g
Fibre 0.2 g
Carbohydrates 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Great Taste On Every Level 72 Recipes
UK and Ireland

You might also like...

Show all

Gozleme

4.2(75)

1ч. 15 мин.

Pepperoni Pretzel Bites

4.6(37)

1ч. 45 мин.

Pulled Pork Brioche Sliders with Slaw

4.4(115)

5ч. 50 мин.

Crab Salad on English Muffins

5.0(2)

2ч. 45 мин.

Fried Wontons

4.7(10)

45 мин.

Parsnip Blinis with Stilton, Walnuts and Honey

4.0(8)

2ч. 20 мин.

Black Pudding Scotch Eggs

4.0(5)

50 мин.

Mini Spinach Calzone

4.4(21)

2ч. 35 мин.

Cherry Pistachio Energy Balls

4.7(46)

1ч.

Prawn Tempura Rolls

4.4(16)

2ч. 40 мин.

Peanut Snack Bars

4.7(60)

1ч. 30 мин.

Tikka Masala Wraps

4.0(12)

40 мин.

 Show all