Coconut and Chocolate Easter Cake

Coconut and Chocolate Easter Cake

4.3 12 ratings

Prep. 30 min

Total 3 h

8 slices

Ingredients

Coconut Cake and Filling

sunflower oil for greasing
self-raising flour
140 g
desiccated coconut
50 g
baking powder
2 tsp
salt
1 pinch
medium eggs
4
sugar
100 g
coconut yoghurt
100 g
sunflower oil
100 g
apricot jam
150 g

Chocolate Coating and Decoration

sunflower oil
50 g
dark chocolate (70% cocoa solids) small pieces or callets
300 g
desiccated coconut
50 g

Difficulty

easy

Nutrition per 1 slice

Protein 8.3 g

Calories 2734 kJ / 653 kcal

Fat 43.9 g

Carbohydrates 56.3 g

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