Allergen Friendly Cranberry Mini Rockbuns

Allergen Friendly Cranberry Mini Rockbuns

2.3 15 ratings

Prep. 10 min

Total 40 min

25 pieces

Ingredients

bananas ripe, cut in pieces
300 g
coconut flour
100 g
brown sugar
85 g
sunflower oil
40 g
coconut milk from a carton (milk alternative)
120 g
gluten-free baking powder
½ tsp
fine sea salt
¼ tsp
vanilla extract
¼ tsp
dried cranberries or dried fruit of choice
75 g

Difficulty

easy

Nutrition per 1 piece

Protein 0.8 g

Calories 247 kJ / 59 kcal

Fat 2.3 g

Carbohydrates 7.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

ALLERGEN FRIENDLY 10 Recipes
UK and Ireland

You might also like...

Show all

Bara Brith

10 h

Cinnamon Rolls

17 h 50 min

Sour Cherry and Coconut Cookies

35 min

Blueberry Bakewell Traybake

1 h 30 min

Cheesecake Brownies

1 h 55 min

Salted Caramel Shortbread

3 h

Chocolate Digestives

1 h 10 min

Ice Cream Cone Cupcakes

35 min

Victoria Sponge

1 h 10 min

Oaty Ginger Crunch

40 min

Carrot Cake Cupcakes

1 h 20 min

Oat and Raisin Lactation Cookies

40 min

Show all