
Devices & Accessories
Polenta-Taler
Prep. 35 min
Total 1 h 10 min
6 Portionen
Ingredients
-
Petersilie ohne Stiele½ Bund
-
Milch600 g
-
Wasser600 g
-
Gewürzpaste für Gemüsebrühe, selbst gemacht1 geh. TL
-
Salz1 TL
-
Kreuzkümmel, gemahlen1 TL
-
Polenta (Maisgrieß)300 g
-
Öl zum Braten
Nutrition per 1 Portion
Calories
294 kcal /
1229 kJ
Protein
8 g
Fat
9 g
Carbohydrates
42 g
Fibre
2.7 g
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THERMOMIX® Magazin 8/2017
42 Recipes
Germany
Germany