Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Tempero
- 10 g coentros
- 10 g cebolinho picado
- 10 g salsa
- 1 pitada de noz-moscada
- 1 c. chá de sal
- 1 pitada de pimenta
- ½ limão (raspa e sumo)
- 100 g manteiga
- 1 frango do campo (2800 g aprox.)
Recheio
- 80 g chalota cortada em quartos
- 100 g bacon fatiado cortado em pedaços
- 40 g manteiga
- 300 g cogumelos marron cortados em quartos
- 100 g espinafres descongelados, bem espremidos
- 300 g arroz basmati
- 850 g água
- 15 g molho de soja
- 1 c. chá de sal
- 1 pitada de pimenta
- 50 g vinho branco
- Nutrition
- per 1 dose
- Calories
- 4188.8 kJ / 1001.2 kcal
- Protein
- 56.5 g
- Carbohydrates
- 46.8 g
- Fat
- 64.1 g
- Saturated Fat
- 24.5 g
- Fibre
- 2.1 g
- Sodium
- 1231 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Saltear bacon com frango em tiras
15min
Salada de frango com quinoa, morangos e molho pesto
30 min
Arroz de vitela com legumes
50 min
Lombo de porco com molho agridoce
13 godz.
Arroz de "pato" fingido com farinheira
1h 40min
Almôndegas de frango
45 min
Bifinhos de cebolada com cogumelos
50 min
Risoto de limão com peito de frango picante
1h 25 min
Nuggets de frango caseiros
30 min
Cozido à portuguesa
1hod. 35min
Fusilli com frango no forno
35 min
Frango na púcara
50 min