Devices & Accessories
Lemon Bars
Prep. 30 min
Total 1 h 30 min
24 Stück
Ingredients
Boden
-
Mehl270 g
-
Butter kalt, in Stücken160 g
-
Zucker50 g
-
Wasser40 g
-
Salz1 Prise
Belag
-
Zitronen unbehandelt, Schale von ½ Zitrone dünn abgeschält, Saft ausgepresst (150 g)3 - 4
-
Zucker360 g
-
Eier5
-
Speisestärke60 g
-
Puderzucker zum Bestäuben
Difficulty
medium
Nutrition per 1 Stück
Protein
3 g
Calories
793 kJ /
190 kcal
Fat
7 g
Fibre
0.5 g
Carbohydrates
29 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
THERMOMIX® Magazin 7/2017
34 Recipes
Germany
Germany
You might also like...
Show allVanilleschnecken
7h 30min
Zucchini-Nuss-Kuchen
3h
Topfen-Marillen-Strudel
1h 30min
Leo-Cookies
3h
Babyparty-Torte
3h 50min
Orangen-Aprikosen-Kuchen im Glas
1h 5min
Kardamomkekse mit Pistazien
1h 30min
Grießauflauf
1h 30min
Grusel-Schnitten
1h 30min
Schokoladencookies
45min
Champagner-Trüffel-Torte
14h
Haselnuss-Kaffee-Kugeln
50min