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Ingredients
- 500 g Wasser
- 1 ¾ TL Salz
- 500 g Erdäpfel, geschält, in Stücken (2 cm)
- ½ Bund frischer Schnittlauch
- 250 g Sauerrahm
- 1 TL Mayonnaise
- 2 Msp. schwarzer Pfeffer, gemahlen
- 1 TL Zitronensaft
- ½ Bund frische Petersilie, Blättchen abgezupft
- 50 g Emmentaler
- 50 g Zwiebeln, geviertelt
- 70 g rote Paprika, in Stücken
- 20 g Butter
- ¼ TL Paprikapulver, geräuchert
- 60 g Weizenmehl, griffig
- 2 Eier
- 1 Msp. Muskat, gemahlen
- 5 EL Olivenöl
- Nutrition
- per 1 Stück
- Calories
- 334 kJ / 79 kcal
- Protein
- 2 g
- Carbohydrates
- 6 g
- Fat
- 5 g
- Fibre
- 1 g
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