
Devices & Accessories
Grießpudding mit Mango (vegan)
Prep. 20 min
Total 20 min
6 Portionen
Ingredients
-
Weizengrieß100 g
-
Zucker40 g
-
Maisstärke1 TL
-
Vanillezucker2 TL
-
Mandeldrink600 g
-
Zitronensalzpaste, selbst gemacht (siehe Tipps)3 TL
-
reife Mangos2
-
Ingwer, gemahlen1 Msp.
Nutrition per 1 Portion
Calories
229 kcal /
956 kJ
Protein
5 g
Fat
8 g
Carbohydrates
33 g
Fibre
3.9 g
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