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Ingredients
Hefeteig
- 50 g Butter in Stücken
- 20 g Zucker
- 200 g Milch
- 1 Würfel Hefe (40 g)
- 1 Prise Salz
- ½ TL Zimt
- ½ TL Kardamom, gemahlen
- 2 Eier
- 500 g Mehl und etwas mehr zum Bearbeiten
Füllung und Fertigstellung
- 100 g Butter weich, in Stücken
- 100 g Zucker
- 1 TL Zimt
- ½ TL Kardamom, gemahlen
- Nutrition
- per 1 Stück
- Calories
- 154 kcal / 645 kJ
- Protein
- 3 g
- Fat
- 6 g
- Carbohydrates
- 21 g
- Fibre
- 1 g
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