Skip to main content Search
Schwarzwälder Kirschknödel

Schwarzwälder Kirschknödel
3.6 55 ratings
Prep. 20 min
Total 1 h
4 Stück
Sign up for free

Ingredients

  • Milch
    100 g
  • Kakao
    20 g
  • Zucker
    30 g
  • Hefe (20 g)
    ½ Würfel
  • Mehl
    300 g
  • Ei
    1
  • Butter in Stücken und etwas mehr zum Einfetten
    30 g
  • Salz
    ½ TL
  • Kirschkonfitüre
    120 g
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    200 g
  • Kirschwasser (optional)
    10 g
  • Wasser
    500 g

Difficulty

medium

Nutrition per 1 Stück

Protein 14 g
Calories 2731 kJ / 652 kcal
Fat 28 g
Fibre 5 g
Carbohydrates 83 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We Are Family! 75 Recipes
Germany
We Are Family! 75 Recipes
Austria

You might also like...

Show all

Brombeer-Joghurt-Eislutscher

4.7(63)

4 h 20 min

Joghurt-Beeren-Eis am Stiel

4.1(38)

3 h 10 min

Himbeer-Snack-Kugeln

4.3(35)

55 min

Warmer Hirsepudding mit Beeren und Ricotta-Topping

4.4(7)

30 min

Fruchtleder Himbeer-Heidelbeer

4.8(12)

7 h 15 min

Limettensorbet mit Gin

4.6(99)

3 h 45 min

Wassermelone am Stiel

4.4(21)

1 h

Tarte Tatin

4.3(104)

1 h 15 min

Limoncello-Creme

4.6(81)

5 h

Zimt-Quark-Töpfchen auf Sauerkirschkompott

4.5(302)

1 h

Schokoladen-Birnen Overnight Oats

4.5(241)

8 h

Gin-Lavendel-Eis

4.4(21)

14 h 45 min

 Show all