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Ingredients
- 100 g Milch
- 20 g Kakao
- 30 g Zucker
- ½ Würfel Hefe (20 g)
- 300 g Mehl
- 1 Ei
- 30 g Butter in Stücken und etwas mehr zum Einfetten
- ½ TL Salz
- 120 g Kirschkonfitüre
- 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 10 g Kirschwasser (optional)
- 500 g Wasser
- Nutrition
- per 1 Stück
- Calories
- 652 kcal / 2731 kJ
- Protein
- 14 g
- Fat
- 28 g
- Carbohydrates
- 83 g
- Fibre
- 5 g
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