Sunday Morning Brekky Bake

Sunday Morning Brekky Bake

4.3 6 ratings

Prep. 20 min

Total 1 h 15 min

8 portions

Ingredients

unsalted butter plus extra for greasing
20 - 40 g
ciabatta bread cut in slices (1.5 cm)
420 g
Parmesan cheese crust removed and cut in pieces (3 cm)
100 g
Cheddar cheese cut in pieces (3 cm)
100 g
garlic cloves
3
fresh red chilli (optional) deseeded if preferred
½
spring onions trimmed and cut into quarters
3
extra virgin olive oil
20 g
red peppers quartered
100 g
100 g green peppers, quartered
prosciutto cut in strips (1-2 cm)
120 g
tomatoes deseeded and cut in slices (0.5-1 cm)
2
ground cayenne pepper
2 pinches
dried oregano
½ tsp
fine sea salt or to taste
½ tsp
eggs
6
whole milk
70 g

Difficulty

easy

Nutrition per 1 portion

Protein 25 g

Calories 1802 kJ / 429 kcal

Fat 22.5 g

Fibre 3 g

Carbohydrates 30.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Weekend Brunch 9 Recipes
UK and Ireland

You might also like...

Show all

Waffles

25 min

Vanilla and Honey Toasted Granola

1 h 35 min

Smoked Haddock, Asparagus and Soft-boiled Egg on Toast

35 min

Spirulina Smoothie

5 min

Low Carb Breakfast Frittata

40 min

Apple Pancakes

30 min

Two Second Muesli

5 min

Cherry Bakewell Oat Bars

1 h 10 min

Cinnamon Crunch Cereal with Dairy-free Milk

9 h

Apple and Cinnamon Semolina with Nuts and Fresh Fruit

25 min

Fluffy Hawaiian Pancakes with Pineapple Sauce

1 h 20 min

Pomegranate Smoothie Bowl

5 min

Show all