Skip to main content Search
Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast

Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast
4.7 62 ratings
Prep. 5 min
Total 25 min
4 portions
Sign up for free

Ingredients

  • garlic cloves to taste
    1 - 2
  • extra virgin olive oil
    30 g
  • plum tomatoes halved, seeds removed (approx. 500 g whole tomatoes)
    350 g
  • granulated sugar (see tip) (optional)
    10 g
  • fine sea salt
    2 tsp
  • ground black pepper plus extra for serving
    1 tsp
  • balsamic vinegar
    2 tsp
  • avocados (approx. 3-4 large avocados), ripe, cut in pieces
    400 g
  • white wine vinegar
    10 g
  • medium eggs cold
    4
  • sourdough bread
    4 slices
  • ground black pepper for serving

Difficulty

easy

Nutrition per 1 portion

Sodium 2104.4 mg
Protein 25.3 g
Calories 3008.4 kJ / 719 kcal
Fat 31.2 g
Fibre 11 g
Saturated Fat 5.8 g
Carbohydrates 88.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

5 Ingredients 70 Recipes
UK and Ireland
7 in 7 Challenge 7 Recipes
UK and Ireland
Breakfast Boss 10 Recipes
International
Your Cookidoo® 2025: Breakfast Boss 10 Recipes
UK and Ireland

You might also like...

Show all

Waffles

4.6(775)

25 min

Bircher Muesli

4.2(22)

8 h 10 min

Mixed Fruit Compôte with Goat's Cheese and Granola on Toast

5.0(2)

50 min

Raspberry Coconut Smoothie Bowl

4.5(8)

10 min

Breakfast Bread Pudding

4.1(18)

50 min

Crunchy Granola

4.7(34)

2 h

Cheddar and Stilton Soufflé Omelette

4.4(36)

20 min

Cherry Bakewell Oat Bars

4.2(31)

1 h 10 min

Strawberry, Banana and Chia Seed Breakfast Loaf

4.2(137)

1 h 35 min

Full English Breakfast Popover

4.3(87)

40 min

Eggs Benedict

3.3(8)

30 min

Greek Yoghurt

5.0(2)

11 h 40 min

 Show all