Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 75 g de habas secas de soja verde
- 75 g de garbanzos secos
- 150 g de trigo sarraceno en grano
- 200 g de harina de maíz certificada sin gluten
- 25 g de levadura prensada fresca envasada en pastillas (consultar lista FACE)
- 350 g de agua
- 30 g de aceite de oliva virgen extra (y un poco más para engrasar)
- 1 cucharadita de sal
- Nutrition
- per 1 rebanada
- Calories
- 693 kJ / 166 kcal
- Protein
- 7.05 g
- Carbohydrates
- 24.66 g
- Fat
- 4.71 g
- Fibre
- 3.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Brioche con frutas y pasas
3 Std. 10 Min
Roscón de Reyes
4u.
Bollos de leche rellenos de chocolate
2 godz. 30 min
Pan de cañada (pan plano con aceite)
50 min
Bollitos de aceite
40 Min
Pan de caja
2 godz. 30 min
Rosca de naranja
1 Std. 30 Min
Pan de molde 100% integral con masa madre
15h
Pan de caja blanco
2 Std.
Pan de molde con frutas deshidratadas
2 godz. 30 min
Pan exprés sin gluten
1 Std.
Pan de jamón
2 Std.