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Ingredients
- 200 g di foglie di spinaci freschi, lavate
- 25 g di burro
- 100 g di latte
-
½
cucchiaino di dado per brodo vegetale fatto in casa
or ½ dado per brodo vegetale - 1 pizzico di sale (optional)
- Nutrition
- per 1 porzione
- Calories
- 322 kJ / 77 kcal
- Protein
- 3 g
- Carbohydrates
- 3 g
- Fat
- 6 g
- Fibre
- 1 g
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