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Ingredients
- 80 g óleo de girassol, mais q.b. para untar
- 150 g açúcar
- 3 ovos
- 200 g farinha
- 1 c. chá de fermento químico em pó (5 g)
-
1
c. chá de açúcar baunilhado, caseiro (optional)
or ½ c. chá de essência de baunilha (optional) - 120 g iogurte, 10% gordura
- 1 pitada sal
- Nutrition
- per 1 fatia
- Calories
- 1080 kJ / 258 kcal
- Protein
- 5 g
- Carbohydrates
- 33 g
- Fat
- 12 g
- Fibre
- 0.8 g
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