Skip to main content Search
Panna cotta

Panna cotta
4.4 165 ratings
Prep. 10 min
Total 6 h 10 min
6 raciones
Sign up for free

Ingredients

  • 500 g de nata montar Central Lechera Asturiana
  • 250 g de leche
  • 150 - 200 g de azúcar
  • 1 cucharadita de azúcar vainillado
  • 6 hojas de gelatina hidratadas 5 minutos en agua fría

Difficulty

easy

Nutrition per 1 ración

Protein 3.11 g
Calories 1763 kJ / 422 kcal
Fat 29.82 g
Fibre 0 g
Carbohydrates 35.22 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cocina italiana 80 Recipes
Spain
Recetas irresistibles con nata 8 Recipes
Spain

You might also like...

Show all

Cheesecake de calabaza

4.6(78)

6 h 15 min

Pastel de crema bávara de yogur y naranja

4.6(23)

13 h 30 min

Crêpes de chocolate con helado de plátano

4.8(19)

3 h 15 min

Peras al vapor con salsa de chocolate y cardamomo

4.3(17)

40 min

Crêpes del emperador

4.4(21)

30 min

Tarta helada de limón y merengue

4.9(11)

13 h 30 min

Tarritos multicolor

4.8(6)

10 min

Gofres veganos con salsa de chocolate

4.0(4)

30 min

Panna cotta a la crema de whisky

4.2(26)

2 h 45 min

Crêpes de leche de coco (sin azúcar)

4.4(40)

1 h 45 min

Yogur líquido de piña colada

4.7(25)

8 h 30 min

Macarons de avellana

4.7(27)

2 h 20 min

 Show all