Devices & Accessories
Raspberry Cheesecake
Prep. 25 min
Total 3 h 25 min
8 slices
Ingredients
-
lemon juice and thin peelings of skin½
-
sugar100 g
-
digestive biscuits200 g
-
butter, unsalted soft, plus extra for greasing80 g
-
double cream250 g
-
gelatine leaves3
-
cream cheese300 g
-
fresh raspberries200 g
-
water2 Tbsp
Difficulty
easy
Nutrition per 1 slice
Sodium
253.7 mg
Protein
5.7 g
Calories
2025.9 kJ /
484.2 kcal
Fat
36.1 g
Fibre
2 g
Saturated Fat
20.4 g
Carbohydrates
36.8 g
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