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Ingredients
- 100 g vegan dark chocolate, small pieces or callets
- 100 g sunflower margarine, plus extra for greasing
- 100 g caster sugar
- 20 g vanilla sugar
- 200 g soya cream
- 150 g plain flour
- 130 g desiccated coconut
- 1 ½ tsp baking powder
- Nutrition
- per 1 slice
- Calories
- 1214 kJ / 291 kcal
- Protein
- 3 g
- Carbohydrates
- 25 g
- Fat
- 20 g
- Fibre
- 2 g
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