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Chocolate Frangelico® gelato

Chocolate Frangelico® gelato
3.7 13 ratings
Prep. 15 min
Total 28 h
4 portions
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Ingredients

  • thickened cream
    60 g
  • full cream milk
    250 g
  • buttermilk
    500 g
  • vanilla bean paste
    ½ tsp
  • milk chocolate broken into pieces
    70 g
  • dark chocolate broken into pieces, plus extra shaved for garnishing (optional)
    70 g
  • caster sugar
    130 g
  • egg white
    1
  • Frangelico
    1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 134.3 mg
Protein 11.3 g
Calories 2030 kJ / 483.3 kcal
Fat 20.5 g
Fibre 0.7 g
Saturated Fat 13.5 g
Carbohydrates 65.9 g

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Also featured in

Vegetarian Kitchen 87 Recipes
Australia and New Zealand

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