Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Panna Cotta
- 250 g whipping cream
- 250 g plain yoghurt
- 60 g sugar
- 4 gelatine leaves
- 30 g almond liqueur (e.g. Amaretto)
Peach Topping
- 15 - 20 g lemon juice, to taste
- 30 g soft brown sugar
- 2 sprigs fresh thyme, leaves only
-
1
peach, peeled, stoned, sliced
or 200 g tinned peach slices, drained
- Nutrition
- per 1 portion
- Calories
- 1139 kJ / 272 kcal
- Protein
- 4.3 g
- Carbohydrates
- 21.9 g
- Fat
- 18.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Sticky Toffee Puddings
1h
Marvellous Mango Pudding
5min
Jam Sandwich Biscuits
2 Std. 15 Min
Mint Choc Chip
8 Std. 20 Min
Blueberry Vanilla Choc Brownies
2h 5min
Steamed Raspberry Jam Puddings
1h
Blueberry Frozen Yoghurt
5min
Champagne Grapefruit Sorbet
8h 15min
Seville Orange Sorbet
3h 25min
Ice Cream Layer Cake
43h 35min
Mango and Ginger Frozen Yoghurt
12 godz. 5 min
Clotted Cream and Strawberry Ice Cream
24 Std.