Beef Burger with Melting Cheese Centre

Beef Burger with Melting Cheese Centre

4.1 181 ratings

Prep. 30 min

Total 45 min

6 portions

Ingredients

sliced white bread (approx. 95 g)
2 slices
water for soaking
fresh parsley leaves
5 g
red onions quartered
130 g
sunflower oil plus 1 tsp for frying
20 g
medium egg
1
English mustard or to taste
½ Tbsp
hot paprika
1 tsp
fine sea salt
1 tsp
ground black pepper
½ tsp
beef mince broken in pieces
500 g
Cheddar cheese in 6 pieces (4 cm x 4 cm x 1 cm)
120 g

Difficulty

easy

Nutrition per 1 portion

Protein 23.4 g

Calories 1703 kJ / 407 kcal

Fat 30.8 g

Carbohydrates 9.2 g

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Also featured in

Burgers 10 Recipes
UK and Ireland

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