![Räucherlachs-Pizza Räucherlachs-Pizza](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/787E16AF-A91A-46C0-99BF-61C8095A0238/Derivates/D4D22F21-2263-432B-9F4A-202B6BD6E751.jpg)
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Ingredients
Teig
- 350 g Mehl
- 200 g Wasser
- ½ Würfel Hefe (20 g)
- 25 g Olivenöl und etwas mehr zum Einfetten
- 1 TL Salz
- 1 Prise Zucker
Belag und Fertigstellung
- 200 g passierte Tomaten, konserviert
- ½ TL Knoblauchsalz
- 1 TL Pizzagewürz
- 150 g Gouda, in Stücken
- 2 Zweige Dill, abgezupft
- 150 g Saure Sahne
- 1 Ei, hart gekocht, gepellt, geviertelt
- 1 Prise Salz
- 1 Prise Pfeffer
- 200 g geräucherter Lachs, in Scheiben (5 mm)
- Nutrition
- per 1 Portion
- Calories
- 2716 kJ / 649 kcal
- Protein
- 32 g
- Carbohydrates
- 65 g
- Fat
- 29 g
- Fibre
- 4.5 g
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