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Schokoladentorte

Schokoladentorte
4.2 101 ratings
Prep. 30 min
Total 4 h
16 Stücke
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Ingredients

  • Butter weich, in Stücken, und etwas mehr zum Einfetten
    250 g
  • Mandeln
    150 g
  • Zartbitter-Schokolade in Stücken
    150 g
  • Zucker
    250 g
  • Eier
    6
  • Mehl
    250 g
  • Backpulver
    2 TL
  • Rum
    25 g
  • Johannisbeer-Gelee
    200 g
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    300 g
  • Crème fraîche
    100 g
  • Vanillezucker, selbst gemacht
    2 TL
  • Schokoladenraspeln
    50 g

Difficulty

medium

Nutrition per 1 Stück

Protein 8 g
Calories 2090 kJ / 499 kcal
Fat 32 g
Fibre 3.5 g
Carbohydrates 44 g

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