
Devices & Accessories
Schokoladentorte
Prep. 30 min
Total 4 h
16 Stücke
Ingredients
-
Butter zum Einfetten
-
Mandeln150 g
-
Zartbitter-Schokolade in Stücken150 g
-
Zucker250 g
-
Eier6
-
Mehl250 g
-
Backpulver2 TL
-
Rum25 g
-
Johannisbeer-Gelee200 g
-
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt300 g
-
Crème fraîche100 g
-
Vanillezucker, selbst gemacht2 TL
-
Schokoladenraspeln50 g
Nutrition per 1 Stück
Calories
499 kcal /
2090 kJ
Protein
8 g
Fat
32 g
Carbohydrates
44 g
Fibre
3.5 g
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