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Ingredients
- 100 g Rote Bete aus dem Glas, abgetropft
- 100 g Äpfel, säuerlich geviertelt
- 50 g Banane in Stücken
- 30 g Walnusshälften
- 10 g Zitronensaft (2 TL)
- ½ TL Honig
- 1 Prise Pfeffer
- 1 Prise Salz
- 1 Prise Zucker
- Nutrition
- per 1 Portion
- Calories
- 195 kcal / 816 kJ
- Protein
- 4 g
- Fat
- 11 g
- Carbohydrates
- 19 g
- Fibre
- 3.4 g
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